Authentic flavours of India — crafted with love, served with pride
Every dish I cook carries the soul of our land — the warmth of Malwa, the richness of its spices, and the love of a home-cooked meal.
Chef Ramesh brings two decades of culinary excellence to Prachi Shree Hotel. Trained in Mumbai's finest kitchens and deeply rooted in Madhya Pradesh's culinary traditions, he crafts every dish with seasonal local ingredients and time-honored recipes.
His signature Dal Baati Churma has become legendary in Badnawar — guests return just for this one dish. From intimate candlelight dinners to grand wedding feasts for 500+, Chef Ramesh and his team handle it all.
Book your table in advance and enjoy a seamless dining experience. We recommend reservations for groups of 4 or more.
Scan the QR code from your table — no waiting, no paper menus.
Or call room service: +91 98934 80003 (Ext. 1)